Send Inquiry
Sponge Gourd F1 Hybrid Naveen
2500.00 - 3500.00 INR
Product Details:
- Product Type Hybrid Seeds
- Type Vegetables Seeds
- Variety Other
- Color Green
- Purity 99%
- Click to view more
X
Sponge Gourd F1 Hybrid Naveen Price And Quantity
- 2500.00 - 3500.00 INR
- 0.5 Kilograms
Sponge Gourd F1 Hybrid Naveen Product Specifications
- Green
- 99%
- Vegetables Seeds
- Hybrid Seeds
- Other
Sponge Gourd F1 Hybrid Naveen Trade Information
- Cash in Advance (CID), Cash Advance (CA)
- 20000 Kilograms Per Day
- 2-3 Days
- Yes
- Free samples are available
- Plastic Packet and Box
- All India
Product Description
Sponge Gourd, scientifically known as Luffa cylindrica, is a fast-growing and vining vegetable plant from the gourd family. It is characterized by its long, cylindrical fruit with a fibrous interior, which transforms into a natural sponge when mature. Sponge Gourd is popularly cultivated in tropical and subtropical regions for its versatile culinary uses and unique household applications, such as natural scrubbers and bath sponges.
FAQs:
Q: How do I plant Sponge Gourd seeds?
A: Plant Sponge Gourd seeds in well-draining soil and provide support for the vines to climb. Sow the seeds directly into the ground after the last frost date when the soil has warmed up. Space the seeds or seedlings about 2 to 3 feet apart.
Q: When is the best time to plant Sponge Gourd seeds?
A: Sponge Gourd thrives in warm temperatures, so it's best to plant the seeds after the danger of frost has passed and the soil temperature is consistently above 60F (15C).
Q: How often should I water Sponge Gourd plants?
A: Sponge Gourd plants require regular watering, especially during hot and dry periods. Keep the soil consistently moist but avoid waterlogging, which can lead to root rot.
Q: When can I harvest Sponge Gourd for use as a vegetable?
A: You can start harvesting Sponge Gourd when the fruits are about 6 to 8 inches long and still tender. If left to mature, the gourds will become fibrous, and the interiors can be used as natural sponges.
Q: How do I use Sponge Gourd in cooking?
A: Sponge Gourd is commonly used in various cuisines, particularly in Asian and Indian dishes. It can be stir-fried, sauteed, added to soups, or stuffed with flavorful fillings. When young and tender, the entire gourd can be consumed, while mature gourds are harvested for their fibrous interiors.
Other Products in 'Spongegourd Seeds' category
Our major export countries are Nepal, Pakistan, Bangladesh, Bhutan, Sri Lanka, Indonesia and South Africa.
Get in touch with us
- Ground Floor, Khasra No. 439, Lije Ram Estate, Alipur,Delhi - 110036, India
- Phone :View Number
- Mr. Ramanuj Tripathi (Director)
- Mobile :View Number
- Send Inquiry
- Whatsapp No : +919899195361
Send Inquiry
Send Inquiry
|
SAHAVI HYBRID SEEDS INDIA PVT. LTD.
All Rights Reserved.(Terms of Use)
Developed and Managed by Infocom Network Private Limited.
Developed and Managed by Infocom Network Private Limited.
