
Ghiya Seeds
2000.00 - 3500.00 INR/Kilograms
Product Details:
- Product Type Hybrid Seeds
- Type Vegetables Seeds
- Variety Bottle Gourd
- Color Green
- Purity 99%
- Click to view more
X
Ghiya Seeds Price And Quantity
- 2000.00 - 3500.00 INR/Kilograms
- 0.5 Kilograms
Ghiya Seeds Product Specifications
- 99%
- Bottle Gourd
- Vegetables Seeds
- Green
- Hybrid Seeds
Ghiya Seeds Trade Information
- Cash in Advance (CID), Cash Advance (CA)
- 20000 Kilograms Per Day
- 2-3 Days
- Yes
- Free samples are available
- Plastic Packet and Box
- All India
Product Description
Ghiya seeds, also known as bottle gourd seeds, are the seeds derived from the bottle gourd plant (Lagenaria siceraria). This tropical and subtropical vine vegetable is widely cultivated for its edible fruit and nutritious seeds. Ghiya seeds have gained popularity due to their numerous health benefits and culinary uses. They have a mild, nutty flavor and are rich in essential nutrients, making them a valuable addition to a balanced diet.
Frequently Asked Questions:
Q: Are Ghiya seeds edible?
A: Yes, Ghiya seeds are edible and highly nutritious. They can be consumed in various forms, including raw, roasted, or ground into a powder. However, ensure that the seeds are mature and fully ripe before consumption, as immature seeds may be bitter.
Q: What are the health benefits of Ghiya seeds?
A: Ghiya seeds are a good source of essential nutrients such as proteins, dietary fiber, vitamins (B-complex, C), and minerals (iron, magnesium, zinc). They can promote digestive health, support weight management, and boost immunity. Additionally, their antioxidant properties may help combat free radicals and reduce the risk of chronic diseases.
Q: How can I incorporate Ghiya seeds into my diet?
A: You can incorporate Ghiya seeds into your diet in various ways. They can be sprinkled over salads, added to smoothies, or mixed into yogurt and cereals. Roasted Ghiya seeds make for a healthy and crunchy snack option. You can also use ground Ghiya seed powder as a nutritious supplement in your recipes.
Q: Are there any precautions to consider when consuming Ghiya seeds?
A: While Ghiya seeds are generally safe for consumption, it is essential to eat them in moderation. Excessive consumption of raw or unripe seeds may cause gastrointestinal discomfort. If you have any specific allergies or medical conditions, it's best to consult a healthcare professional before adding Ghiya seeds to your diet.
Other Products in 'Bottlegourd Seeds' category
Our major export countries are Nepal, Pakistan, Bangladesh, Bhutan, Sri Lanka, Indonesia and South Africa.
Get in touch with us